Ronald L. Hoffman, M.D. See book keywords and concepts | The point is to be aware of high-carbohydrate, high-sugar foods, whether processed or natural (read those nutrition labels!), and limit them in the diet. Especially limit the amount in any one meal to avoid overload demands for insulin. These guidelines and others are embodied in the Salad and Salmon Diet, which I have designed for patients with sugar disease. See chapter 16 for more on this diet and on the glycemic index.
Diabetes
Premature heart attacks, blindness, impotence, limb amputation, kidney dialysis — these are but part of the deadly legacy of our national epidemic of diabetes. |
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